PH: 701.255.7917
422 East Main Avenue Bismarck

Lunch Menu

July

Chefs Features

Created by: Chef Dusty

Quesadilla Grind Burger ~ Ground bacon and beef blended together to create a unique and smoky burger blend then stuffed in a flour tortilla with provolone cheese, chipotle aioli, tomato basil salsa and grilled 15

Grilled Chicken Club Sandwich ~ Chicken breast, swiss cheese, red peppers hummus, mayo, bacon, lettuce and tomato stacked on 3 pieces of toasted wheat bread 13

Above served with chips, fries, soup, or fresh fruit. Substitute onion rings or a house salad for $2, buffalo fries or chips $1

Grilled Chicken and Boursin Salad ~ Blend of kale and arugula topped with red grapes, strawberries, pickled shallots, boursin cheese and sunflower seeds served with honey Dijon dressing. 14

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